Eye Care and Diabetic Retinopathy, Chapter 1: Protecting Your Sight: An Overview
How Good Sugar Control Helps
Steady blood sugar, blood pressure and cholesterol help protect the tiny blood vessels in your eyes.
Understand how steady blood sugar and blood pressure protect the eyes.
Tiny blood vessels feed the retina. The retina is the layer at the back of your eye that senses light.
When blood sugar stays high for a long time, those vessels can get damaged. Doctors call this diabetic retinopathy. It can build slowly.
A1C is a blood test. It shows your average blood sugar over the last few months. Think of it as a report card, not a snapshot.
Keeping your A1C closer to your goal lowers the chance that retinopathy starts. If retinopathy is already there, steady control can slow how fast it grows. Even small A1C improvements help lower the risk.
Three calendar pages fill with meter check dots, most green and a few amber for high readings. The dots flow into one jar labeled A1C, which fills to a single average level. One high dot is circled while the A1C level stays steady.
Blood sugar is not the only factor. Blood pressure is how hard blood pushes on vessel walls. Cholesterol is a fat carried in your blood.
Both can strain the small vessels in your eyes. Good control protects vessels elsewhere in your body too. Your care team sets a personal target for each one.
Key takeaways
- High blood sugar held for a long time can damage the retina's blood vessels.
- Steady A1C closer to your goal lowers the chance retinopathy starts and can slow it.
- Blood pressure and cholesterol control also protect the blood vessels in your eyes.
Try it
Find your most recent A1C result and write down its date. Then ask your care team what your personal target is.