Understanding Prediabetes: An Action Plan to Lower Your Risk, Chapter 3: Food Changes

Meal Order and Blood Sugar

Eating vegetables and protein before carbs may lower your blood sugar rise after a meal.

Explain how the order you eat foods in can affect your blood sugar after a meal.

Most meals have three kinds of food: vegetables, protein and carbs. Carbs include rice, bread, pasta and potatoes. The order you eat them in may matter too.

Eating vegetables and protein before carbs may lower your blood sugar rise after a meal. The foods stay the same. Only the order changes.

The research on meal order is still new. One small study tested adults with type 2 diabetes. When vegetables and protein came first, blood sugar after meals was lower.

That study did not include people with prediabetes. People also respond differently, so your results may not match theirs.

Keeping the same foods and portions makes the test fair. Only the order changes. Think of it as a small experiment, not a new diet.

Meal order works best alongside good portion sizes and overall food quality. A big meal eaten in the right order is still a big meal. Talk with your care team before you try this change.

Key takeaways

  • Vegetables and protein before carbs may lower the sugar rise after a meal.
  • Research is still developing, and results vary from person to person.
  • Keep the same foods and portions, change only the order, and portion size still matters.

Try it

At one meal today, eat vegetables and protein first and carbs last, keeping your usual foods and portions.